A rootin’-tootin’ good time

A few years ago I went to a rodeo in a country town in New South Wales. I like rodeos, the carnival atmosphere, the celebration of our pioneering heritage, the opportunities for singles from far-flung rural outposts to meet and match up. My grandfather was a professional horse-breaker, a drover and a rodeo champion. It […]

The milk of humankindness

The GFC (Gluten-Free Crisis) is not over! Every restaurant, cafe and school canteen feels compelled to offer gluten-free food choices. About 30% of Australians claim to be gluten intolerant, though the medically verifiable proportion is closer to 5%. Now also we’re beset by propaganda about the evils of sugar. Which sugar exactly? Sucrose? Glucose (an […]